Japanese Restaurant Cook - Manado

Join Radikari, a premier Japanese restaurant in Manado, as a Cook and be part of a dynamic team dedicated to delivering authentic flavors and exceptional dining experiences. In this role, you will oversee kitchen operations, ensure food quality, manage inventory, and maintain a clean and efficient workspace. Radikari is committed to providing a welcoming environment where you can grow professionally and personally.

As a Cook at Radikari, you will be responsible for preparing and cooking a variety of Japanese dishes, adhering to strict food safety standards and quality control measures. You will work closely with the kitchen staff to ensure seamless service during peak hours. This position offers a competitive salary and opportunities for career advancement within the hospitality industry.

Located in the heart of Manado, Radikari is easily accessible and offers a vibrant atmosphere for both customers and employees. Join us and be a part of our story of culinary excellence and customer satisfaction.

📋 Tanggung Jawab Pekerjaan

• Prepare and cook a variety of Japanese dishes according to recipes and menu specifications.
• Ensure food quality and safety by adhering to strict hygiene and sanitation standards.
• Manage inventory levels and place orders for ingredients and supplies.
• Maintain a clean and organized kitchen workspace.
• Assist in training and mentoring new kitchen staff.
• Work efficiently during peak hours to ensure timely service.
• Follow and implement health and safety protocols.
• Participate in regular staff meetings and team-building activities.

🎓 Kualifikasi & Syarat

• Minimum 2 years of experience as a Cook or similar role in the food service industry.
• Proven ability to work in a fast-paced kitchen environment.
• Strong knowledge of Japanese cuisine and cooking techniques.
• Proficiency in using kitchen equipment and tools.
• Good communication and teamwork skills.
• Ability to work shifts, including weekends and holidays.
• Food safety certification (e.g., HACCP, ServSafe) is a plus.
• Familiarity with inventory management software is an advantage.

🛠️ Keahlian

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